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Quality Assurance Manager
Location Nam Dinh
Job Type Full time
Categories Manufacturing
Job Price negotiable
Levels Manager

Job Description

  • Bachelor’s degree required. Master’s degree preferred. Preferred Technology disciplines Food Processing, Microbiology or related areas.
  • Microbiological knowledge required.
  • CQE (Quality Engineer Certification), CQA (Quality Auditor Certification), CQM (Quality Manager Certification) preferred.
  • Proactive, creative and analytic approach.
  • Fluent (both oral and written) in English, completely comfortable communicating on a detailed, professional level.
  • Experience in (Sea-)food-productions with packaging as canning and pouches and with freezing, pasteurisation and sterilisation technology is preferred.
  • Experience in an international operating company is preferred.
  • Working knowledge of GMP (Good Manufacturing Practices), HACCP, GFSI-standards (IFS FOOD STANDARD preferred), ISO-standards is required.
  • Several years of experience with Supplier Quality Systems in an EU (European Union)-regulated environment is required.
  • Several years of experience with Supplier Quality Systems in an FDA (Food & Drug Administration)-regulated environment is preferred. PCQI trained preferred.
  • Strong customer service orientation with excellent analytic, interpersonal, communication and negotiating skills is a must.
  • Strong understanding of supplier development & supplier quality experience is a must.
  • Short-term execution and long-term strategic thinking capabilities, ability to multitask with a sense of urgency.
  • Ability to interface with external resources and internal resources at all levels.
  • Willing to work irregular hours if necessary.

Ms Minh Nguyen


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